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How to enjoy Hanwoo on a hot stone plate | Seokhwa Hanwoo Jeju Airport

Published 2026-10-14

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At Seokhwa, Hanwoo is grilled not over charcoal but on a thick, hot stone plate. Our name says it: 石 (stone) and 火 (fire). Here's how to enjoy it.

How to enjoy Hanwoo on a hot stone plate
Seokhwa Hanwoo · How to enjoy Hanwoo on a hot stone plate

📍 Book on Naver · ☎ +82 10-7597-8661 · 제주시 신광로 58 1층

Why stone

A thick stone plate holds heat and releases it evenly. The meat never touches an open flame, so it cooks through gently before the outside burns, with no soot from charcoal. Coated with our house-made beef tallow, the outside turns crisp while the inside stays juicy.

Turning kelp-aged Hanwoo with tongs
Seokhwa Hanwoo · Turning kelp-aged Hanwoo with tongs

Who grills?

For international guests, our staff grill the beef from start to finish. Stone-plate grilling is easy to overdo, and overcooked Hanwoo loses its best texture.

Our staff grilling at the table
Seokhwa Hanwoo · Our staff grilling at the table
Seokhwa Hanwoo Jeju Airport
Seokhwa Hanwoo Jeju Airport
1F, 58 Singwang-ro, Jeju City (Yeon-dong) · 제주시 신광로 58 1층 · ☎ 010-7597-8661

Tips

  • 1++ Hanwoo is most tender and juicy around medium-rare
  • Brisket is thin and cooks fast — grill it with chives and bean sprouts (extra plate ₩3,000)
  • Grilled mushrooms (₩8,000) get sweeter on the stone
Hanwoo grilled with chives and bean sprouts
Seokhwa Hanwoo · Hanwoo grilled with chives and bean sprouts

Many ways to dip

Try kelp salt (kelp, garlic and sea salt), garlic-chili sauce, whole-grain mustard and mustard-green kimchi.

A bite dipped in kelp salt
Seokhwa Hanwoo · A bite dipped in kelp salt

Finish with soybean stew rice

Pour the Jeju sea snail & Hanwoo soybean stew (₩9,500) onto the hot stone plate and add kelp rice (₩1,000).

Soybean stew bubbling on the stone plate
Seokhwa Hanwoo · Soybean stew bubbling on the stone plate

Seokhwa Hanwoo at a glance

Getting here
A top restaurant near Jeju Airport — about 7–10 minutes by car, in central Yeon-dong, Jeju City, and easy to reach by public transport (3 minutes from Jewon Intersection bus stop).
What's the atmosphere like?
Great for dates, with private rooms and a unique cave-style interior. Free corkage lets you set the mood with your own whisky or wine.
Good for
Get-togethers with friends, family and relatives, dining with parents, couples' dates, birthday parties, dining with your dog (in a carrier), Korean BBQ with soju, company dinners.
What makes it special?
Great-value beef — 1++ Hanwoo chuck tender, brisket and striploin at reasonable prices. Delicious sides like Jeju sea snail & Hanwoo soybean stew and Hanwoo bibim fried rice. Free corkage, unique 2-2 kelp-aged Hanwoo, a distinctive interior, groups and reservations welcome. Our staff grill for international guests.

Seokhwa Hanwoo Jeju Airport · Yeon-dong, Jeju City

Seokhwa Hanwoo Jeju Airport · Yeon-dong, Jeju City

  • No table charge — pay only for what you order
  • Free corkage — no bottle limit; wine glasses, whisky glasses and ice buckets provided (except drinks we sell)
  • Our staff grill for international guests from start to finish
  • Cave-style private rooms for 6–9 · group tables for 6–10 · high chairs · dogs in a carrier
  • Hours: daily 11:00–23:00 (last order 22:00)
  • Access: 7–10 min from Jeju Airport · 3 min walk from Jewon Intersection bus stop
  • 1F, 58 Singwang-ro, Jeju City (Yeon-dong) · 제주시 신광로 58 1층
  • Google Maps → · Restaurant page →

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